Damascus knife with a wooden handle on a white background

Tetsuryu – Professional Damascus Chef Knife Set

8" Chef

$129.90

Tetsuryu – Professional Damascus Chef Knife Set

$129.90

✓ Razor-sharp 67-layer Damascus steel
✓ Exquisite Blue Honeycomb & Burl Wood handles
✓ Perfectly balanced octagonal grip
✓ Superior edge retention (60-62 HRC)
✓ Massive 9-piece master set

Knife: 8" Chef 9.5" Chef Santoku Bread Cleaver Nakiri Boning Utility Fruit

100-Year
Lifetime Warranty

World's Best
Chefs’ Choice

Free 2-5 Day
Shipping

Meet Tetsuryu: the masterpiece that makes prep feel effortless.
If you’re tired of fighting dull knives, this 67-layer Damascus steel set is built to bring back the feeling of clean, confident cuts, every day, on every ingredient.

Why you’ll feel the difference
Tetsuryu blades feature a premium high-carbon super steel core clad in alternating layers of stainless steel, delivering exceptional edge retention, shock absorption, and precise control.

Rated at HRC 60-62, this layered “flowing water” structure provides a strong balance of razor sharpness, durability, and everyday stain resistance.

Rare earth aesthetics, perfectly balanced
Crafted from rare Burl Wood and Blue Resin, the handle features an intricate Honeycomb Lattice enclosed within the grip. The octagonal geometry gives you perfect indexing, while the weighted end-cap ensures the knife feels like a natural extension of your hand.

One set, full coverage
The 9-piece master set gives you the right blade for each task, so you don’t “make do” with one knife and compromise your cuts.

Choose your perfect setup. The full 9-Piece Master Set includes every tool listed below. Smaller sets feature a curated selection from this professional lineup:

8” Chef Knife – Your primary tool for chopping, slicing, and dicing
8” Bread Knife – Serrated edge for slicing crusty loaves without crushing them
8” Cleaver – Heavy-duty blade for breaking down meat and crushing aromatics
7” Santoku Knife – Flatter profile ideal for precise vegetable prep and push-cutting
7” Kiritsuke Knife – A Japanese master blade for slicing fish and chopping vegetables
7” Slicing Knife – Long, narrow blade for clean slices of cooked roasts
6” Boning Knife – Thin, flexible blade for removing bones and trimming fat
5” Utility Knife – Mid-sized blade for sandwiches, fruit, and small prep
3.5” Paring Knife – Small blade for peeling, coring, and detailed work

Blade construction: 67-Layer Real Damascus Cladding
Core: Premium High-Carbon Super Steel
Hardness: 60-62 HRC
Blade thickness: 2.0mm - 2.2mm (Precision Taper)
Handle: Blue Resin & Burl Wood (Honeycomb Lattice)
Grip: Perfectly balanced octagonal geometry

Free shipping in the United States!
Orders process in 1–2 working days and typically deliver in 3–7 business days via FedEx/UPS/USPS.

Learn more about our shipping policy

Not the right fit? No problem.
You have 30 days to return your knife for a full refund – no questions asked.

100-year manufacturer’s warranty!
Covering defects in materials or workmanship.

Learn more about our return and refund policy

Chef cutting tomatoes on a wooden board in a kitchen

Chosen by World-Class Chefs

Professional chefs don’t compromise, their tools must perform flawlessly, every single day. Our knives are trusted by world-class chefs for one simple reason: uncompromising quality.

"A knife should feel like an extension of the hand. SteelSensei knives deliver control, sharpness, and reliability."

Kaito Aoyama

Professional Chef

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WHY STEEL SENSEI?

	SteelSensei	Mass-Market	Luxury Brands
100-Year Warranty
Ultra-Sharp Instantly
Fair Pricing
Professional Grade
All-Purpose Set
Free US shipping

Frequently asked questions

We know you’re excited to get cooking. Orders process in 1–2 working days and typically deliver in 3–7 business days via FedEx/UPS/USPS. You will receive a tracking number the moment your package leaves our fulfillment center so you can follow its journey to your doorstep

We offer Free Shipping on all orders within the United States. The price you see is the price you pay—no surprises at checkout.

Currently, we ship exclusively to customers within the United States. We are working on expanding our logistics to serve international chefs in the near future.

As soon as your order ships, we’ll send you a Shipping Confirmation email with a live tracking link. You can also track your order directly on our website at any time on Track My Order page. If you have any trouble, our support team is available at info@steelsensei.com.

We stand behind the craftsmanship of every blade we sell. If you aren’t completely satisfied with your purchase, you have 30 days from the date of delivery to return it for a refund. We want you to feel confident that this is the right tool for your kitchen.

Absolutely. Steel Sensei knives are built to last. We offer a 100-year manufacturer’s warranty that covers any defects in material or workmanship. This tool is an investment, and we are here to protect it.

No. Like all professional-grade high carbon steel instruments, these knives should never be placed in a dishwasher. The high heat, harsh detergents, and rattling will damage the blade edge and handle materials. To keep your knife in pristine condition for a lifetime, simply hand wash with mild soap, wipe dry immediately, and store safely.

Our knives arrive razor-sharp out of the box. High carbon steel holds an edge significantly longer than standard stainless steel, but all knives eventually need maintenance. We recommend honing with a ceramic rod occasionally to maintain the laser-sharp edge.